Description

These savory Turkey Sliders are made with thinly sliced deli turkey and Swiss cheese layered on soft Hawaiian rolls, brushed with a buttery mixture seasoned with Dijon mustard, Worcestershire sauce, and everything bagel seasoning, then baked to warm through and melt the cheese perfectly. Ideal for gatherings or a tasty meal, these sliders are easy to prepare and packed with flavor.

Ingredients

Scale

Slider Components

12 Hawaiian rolls
¾ pound thin-sliced deli turkey
¾ pound thin-sliced Swiss cheese

Butter Mixture

½ cup unsalted butter (1 stick)
½ tablespoon Dijon mustard
½ tablespoon Worcestershire sauce
½ tablespoon everything bagel seasoning

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Instructions

Preheat and Prepare Pan: Preheat your oven to 350°F. Line a 9×13-inch casserole dish with foil and spray the bottom with nonstick spray to prevent sticking.
Slice Rolls: Without separating the rolls, slice them horizontally in half. Place the bottom half of the rolls into the prepared casserole dish in an even layer.
Assemble Sliders: Layer the thinly sliced deli turkey evenly over the bottom half of the rolls, then add a layer of Swiss cheese on top.
Top Rolls: Place the top half of the Hawaiian rolls over the cheese layer, covering the sliders completely.
Prepare Butter Mixture: Melt the unsalted butter in a microwave-safe bowl or in a saucepan on the stovetop. Stir in Dijon mustard, Worcestershire sauce, and everything bagel seasoning until well combined.
Brush Butter Topping: Brush the seasoned butter mixture generously over the tops of the rolls. Allow the rolls to sit for 5 minutes to absorb some of the butter mixture.
Bake Sliders: Cover the casserole dish with foil and bake for 30 minutes. Then remove the foil and bake for an additional 5 minutes until the cheese is completely melted and the sliders are warmed through.
Serve: Remove from the oven and serve the sliders warm for best flavor and texture.

Notes

For a meal, plan on serving 3 sliders per person; for appetizers, serve 1-2 sliders per person.
Store leftover sliders in an airtight container in the refrigerator for up to 3 days or freeze them for up to 3 months.
Ensure rolls are tightly packed in the pan to maintain structure and even heating.
Feel free to substitute Swiss cheese with provolone or mozzarella for a different flavor profile.
Everything bagel seasoning can be homemade or store-bought; adjust amount to taste.

Nutrition

Serving Size: 1 slider
Calories: 280 kcal
Sugar: 4 g
Sodium: 600 mg
Fat: 15 g
Saturated Fat: 8 g
Unsaturated Fat: 6 g
Trans Fat: 0 g
Carbohydrates: 22 g
Fiber: 1 g
Protein: 15 g
Cholesterol: 45 mg